Perhaps you’ve already seen the surprising and bizarre “Take Craft Back” headline: “Craft Beer Community Wants to Buy AB InBev.” Or maybe you got an email about the BA trying to crowdsource $213 billion—as in, the most money you could
When the news has us reeling, it’s okay for your brewery to have a position – that’s how you become a community leader.
A new report indicates South Africa will be a global leader in craft beer growth. What can your brewery do now to prepare for the global future of craft?
When I was getting into craft beer, no one would dream of drinking from a can or brewing with corn or rice. But now? Cans are common and rice is “traditional.” Has craft beer slid into commercialism?
Lupulin Exchange looked at the problems brewers had getting hops and found a user-friendly software solution for it.
One of the most interesting panels at the 2017 Craft Brewers Conference (CBC) featured craft veterans sharing their two key strategies for staying relevant – and staying in business.
ProFill has a bold and powerful campaign to reach brewers unhappy with mobile canning.
We say “cut out the middle man” like it’s necessarily more efficient, but I met the middle man, and he’s running a pretty tight ship.
We are entering a phase of the craft beer revolution in which beer is beginning to look more like Starbucks coffee than, say, your local bakery’s specialty cinnamon rolls, and it’s not clear how we should feel about it.
How do you know you’ve hit a moment in your life or career when you should write a book? Yes, people still read books, and here are 5 reasons they should be reading YOUR book.